All in all dinner was ok but we weren't impressed. Find more info on AllPeople about Inc Hahm Ji Bach and Hahm Ji Bach, Inc., as well as people who work for similar businesses nearby, colleagues for other branches, and more people with a similar name. Su Zomato trovi recensioni, foto dei piatti i prezzi del menu. went well with the banchan, sauces and lettuce provided *galbi gui (beef short ribs marinated with special sauce barbecued): this was grilled last and was good altho not as tasty as pretty much every other place we've been to *nahkji bokum (pan broiled octopus seasoned with red pepper): this dish was awful, octopus was super tough and chewy and took away from the whole dish.this was really hard to eat. There are 11 other people named Inc Hahm Ji Bach on AllPeople. Fatti consigliare da chi ha già provato Hahm Ji Bach in zona Flushing a New York City. Much like dolsot pots, ddukbaegi is commonly used to make bibimbop which is a popular Korean mixed rice dish onsisting of steamed rice, vegetables, and meat (optional). *haemool pajeon (seafood pancake): this was tasty altho a big doughy, could have been crisped a bit more *ori rohsu gui (unmarinated thinly sliced unbone duck): this was tasty and grilled pretty quickly, i liked it but hubs found this a tiny bit tough and wasnt a huge fan *bulgogi: good but nothing to write home about *grilled pork belly: one of their specialties so we got it and this was the tastiest meat of the night. Ddukbaegi is an glazed earthenware pot used to cook or serve stew, casserole or soup in Korean cuisine. Drinks took forever to get as well as the check but otherwise much friendlier than other korean spots we've been to in flushing. From 1999 Hahm Ji Bach served traditional Korean authentic foods for clients who wish to enjoy. The connotation for naming this restaurant Hahm Ji Bach means that we give large generous portions, and share with others. Surprisingly, Hahm Ji Bach was packed with people, just as it was dinner time (6-8pm). Hahm Ji Bach is a large flat basket used for carrying or selling food stuff in the olden days. After a long drive from Southern Maryland up to New York, we didn’t eat dinner till almost 9:30pm. Service here is friendlier than most and they do all the grilling/cutting for you. Hahm Ji Bach, a Korean restaurant located in China Town, Flushing NY, which took us 20 minutes to walk there from our hotel. Once seated its not too long before you order. They serve a variety of Korean dishes and have great reviews. The wait here is long so be prepared, especially if its cold out as people are constantly coming in and out and it get real chilly/windy by the front. The best Korean Restaurant in Queens is known to be Hahm Ji Bach. Reviewers are right, their banchan game is on point.Table was covered in tons of different banchan and their fluffy steamed eggs are on point.